Enhance and define your curls with Au Chocolat curling custard. This creamy emulsion is to be used as a styling aid to produce springy bouncy coils.
Marshmallow root - an herb that is high in plant protein and promotes healthy hair growth.
Cocoa Butter - is a fat that helps replenish moisture lost in the hair. It will also prevent hair loss due to breakage.
Castor oil - conditions and moisturizes hair. Prevents hair loss and also helps in providing thickness to hair.
Directions: Separate hair into sections, apply a small amount to damp or dry hair, but be sure to work custard through hair to ensure complete absorption. Begin to twist, braid or finger coil. Allow hair to dry then separate coils and lift from roots to maximize volume.
**PLEASE NOTE - jars are filled by weight, not volume**
FULL INGREDIENTS LIST
Deionized water infused with marshmallow root, aloe vera gel, cocoa butter, behentrimonium methosulfate, cetearyl alcohol, castor oil, aloe butter (aloe extract & *coconut oil), glycerin, optiphen (natural preservative), and fragrance